Kelolalaut.com Black pomfret, a popular fish in Asian cuisine, is primarily exported by India, Pakistan, and Indonesia. India leads the global market with 22,992 export shipments, accounting for approximately 87% of total exports. Pakistan follows with 1,239 shipments (5% market share), and Indonesia contributes 850 shipments (3% market share).
In terms of export destinations, Kuwait is the largest importer, receiving 5,752 shipments, which constitutes 25% of global exports. Hong Kong and the United Kingdom are also significant markets, importing 3,217 and 3,158 shipments, respectively, each representing 14% of total exports.
For instance, in September 2023, a shipment of 1,962 cartons of frozen fish, including 95 cartons of frozen black pomfret, was exported from China to the United States.
These figures highlight the substantial role of India, Pakistan, and Indonesia in the global black pomfret export market, with Kuwait, Hong Kong, and the United Kingdom being the primary importers.
The export market for black pomfret continues to be dominated by a few key players. Among them:
While the Middle East remains the largest consumer of black pomfret, countries like the United States and Canada are becoming increasingly important markets due to growing demand among Asian communities and seafood lovers.
Trade dynamics have shifted somewhat due to evolving supply chain factors, including shipping costs, regional demand, and changing regulations. As a result, global exporters are focusing on increasing their supply chain efficiency to meet demand while maintaining product quality.
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