Here are 10 Dish Ideas Using Anchovies

kelolalaut.com - Anchovies have a strong and savory flavor, so they can be used in a variety of recipes that give your dishes a delicious twist. Here are some cooking ideas using anchovies:

1.    Anchovy Pizza
Anchovies are a popular pizza topping. Add anchovies along with shallots, olives and cheese to your pizza to give it a distinctive savory taste.

2.    Spaghetti Puttanesca
Spaghetti puttanesca is a delicious pasta dish that uses anchovies as one of the main ingredients. The tomato sauce, anchovies, olives, cardamom, and red pepper create a stunning combination of flavors.

3.    Tapenade
Tapenade is a paste made from anchovies, olives, capari, garlic and olive oil. You can spread it on toast as a delicious appetizer.

Read also: The Surprising Health Benefits of Pescatarian Lifestyles

4.    Caesar Salad
Anchovies are also used in the famous Caesar salad dressing. Combine chopped anchovies, mayonnaise, Dijon mustard, garlic, and parmesan to create a distinctive dressing for your salad.

5.    Baked Anchovy 
Bake anchovies with shallots, garlic, lemon and rosemary. This is a light dish that works well as an appetizer or as part of a main course.

6.    Pasta Dish with Anchovy Sauce
Combine anchovies with pasta, garlic, olive oil, red pepper, and parsley. This is a simple but delicious pasta dish.

7.    Anchovy Sambal
If you like spicy food, make anchovy sambal. Combine anchovies with chili sauce, garlic, sugar, and vinegar to create a deliciously spicy sauce.

Read also: The Key Principles Pescatarian Diet

8.    Anchovy Tostada
Tostada is a Mexican dish that consists of a crispy cornmeal wrap, anchovy meat, lettuce, tomatoes, cheese, and salsa sauce. It is a refreshing and crunchy dish.

9.    Anchovy Rice
Use anchovies to make a savory rice dish. Add anchovies, shallots, garlic and scallions to freshly cooked rice.

10.    Sushi Rolls
Anchovies can be used as a filling in sushi rolls. Together with rice, vegetables and wasabi sauce, anchovies will give your sushi a unique flavor.

Remember to wash the consumed anchovies well and check if there are any small bones that need to be removed. With your creativity, anchovies can be integrated into a variety of delicious and unique dishes.

Read also: 7 Impressive Facts about Anchovies