kelolalaut.com Is Exporting Always Profitable?
Many fish processing business owners assume that entering the export market guarantees big profits. However, the reality is not that simple. Miscalculating costs or overlooking crucial details can turn expected profits into unexpected losses.
1. Understand All Involved Costs
Exporting isn’t just about selling products abroad. There are numerous costs to consider:
Tip:
Use a detailed recording system to track all expenses. Don’t forget hidden costs like currency fluctuations and delayed payments from buyers.
2. Analyze Your Profit Margins
Profit margins are the key indicator of your export business's financial health. However, don’t just focus on the selling price. Be sure to include:
Simple Calculation Example:
If the total production and export cost per kilogram of fish fillet is $3.30, and you sell it for $5, your margin is $1.70 or 34%. However, unexpected additional costs, like late delivery penalties, can drastically reduce this margin.
3. Improve Operational Efficiency
Enhancing efficiency is one of the most effective ways to increase margins. Focus on:
Case Study:
A fish processing company in East Java reduced production costs by 20% after implementing rapid freezing technology. The upfront investment was significant, but it resulted in a substantial margin increase.
4. Build Strong Relationships with Trade Partners
Export profitability also depends on maintaining good relationships with partners.