Here are the Most Popular Fish for New Year's

kelolalaut.com As the New Year approaches, the demand for various types of fish tends to increase. Fish often become the main ingredient in special dishes served during family gatherings and celebrations. Additionally, many people believe that fish symbolize good fortune and abundance, making them a popular choice for festive occasions. Here are some types of fish that are highly sought after before the New Year:

1. Milkfish (Bandeng)

Milkfish is one of the most popular choices before the New Year, especially in Java and surrounding regions. Traditional dishes like Bandeng Presto in Semarang and Boneless Milkfish in other areas further boost its popularity. Milkfish has tender meat with a distinctive taste and is believed to bring good luck to those who consume it.

2. Nile Tilapia (Nila)

Nile tilapia is another fish that sees high demand in the market before the New Year. Besides being relatively affordable, it is easy to prepare in various dishes such as grilled, fried, or steamed fish. Its soft texture and savory taste make it a favorite among many people.

3. Gourami (Gurame)

Gourami is often the top choice for large meals, including New Year celebrations. Its large size and thick meat make it ideal for various dishes like sweet and sour gourami, grilled gourami, or gourami soup. Additionally, this fish has high economic value and is often served as a special dish.

4. Catfish (Lele)

Catfish is one of the freshwater fish that sees increased demand during the New Year, especially among fans of pecel lele (fried catfish with sambal) and other fish-based dishes. It is well-known for its soft texture and high nutritional content. Moreover, catfish is relatively cheap and easy to find in the market.

5. Snapper (Kakap)

Snapper, whether red or white snapper, is highly sought after due to its delicious taste and thick meat. This fish is often prepared as grilled fish, baked fish, or fish soup, making it a popular choice for special New Year dishes.

6. Pangasius (Patin)

Pangasius fish has a tender and slightly fatty texture, making it perfect for dishes such as asam pedas (spicy and sour fish soup), grilled fish, or fish soup. Many people choose pangasius for its rich flavor and high nutritional value.

7. Salmon

For the middle to upper class, salmon is also a popular choice before the New Year. It is often served as sashimi, steak, or grilled fish due to its high omega-3 content, which is beneficial for health. Although it is more expensive than other fish, salmon remains a favorite among many.

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