Snapper Red Bass Whole Round / Whole Gilled Gutted Scaled

Sizing Snapper Red Bass Whole Round / Whole Gilled Gutted Scaled :

• 0,5 - 1 kg / pcs
• 1 - 2  kg / pcs
• 2 - 3 kg / pcs
• > 3 kg / pcs

Whole Round / Whole Gilled Gutted Scaled packaging :

• 22 lbs/mc or equivalent to 10 kg / mc
   

Product Description:

• Snapper Red Bass has an indonesian name jarang gigi and latin name is Lutjanus bohar.
• Raw Material from the best quality and we used is caught by two methods longline and gill net. 
• Snapper Red Bass we used 2 kind of boat cold chain management boat: ice present on board and boat with frozen on board facilities.
• Normaly Snapper Red Bass were caught fresh, then being frozen on board.
• The flow chart Snapper Red Bass whole round / whole gilled gutted scaled through stage: sizing, panning, packing, and  storing.
• Product Snapper Red Bass whole round / whole gilled gutted scaled  to maintained cold chain system, so as to produce best quality product.
• Water and ice used according to drinking water standards and processed through UV so that it is safe from microorganisms.
• Our production process is according to GMP, SSOP, HACCP. After production, the finish good will be tested in accredited independent laboratory.
• Finish product must be kept at -18 degree celcius (0 degree farenheit) and it will lasted 2 years at propper cold storage.

   

Please don't hesitate to contact us for your seafood needs, especially Snapper Red Bass whole round / whole gilled gutted scaled.
You can contact us through whatsapp +6287756112233
Or you can easily contact us by clicking our whatsapp button, on the right bottom corner of your screen.

Thank you. 

PT Kelola Laut Nusantara (Lola Seafood)