Catfish Steak

Sizing Catfish Steak:

• 6-8 oz       (168-224 gram)     :  contains 20-27 pcs/MC
• 8-10 oz     (224-280 gram)    :  contains 16-20  pcs/MC
• 10-12 oz   (280-336 gram)     :  contains 13-16   pcs/MC
• 12-16 oz   (336-448 gram)     :  contains 10-13   pcs/MC

Cat Fish Steak Packaging: 10 lbs / mc or equivalent to 5 kg / mc

Product Description:

• Catfish has an indonesian name manyung and latin name is Arius spp.
• Raw Material from the best quality and we used is caught by two methods bottom longline and gill net. 
• Catfish we used 2 kind of boat cold chain management boat: ice present on board and boat with frozen on board facilities.
• Normaly Catfish were caught fresh, then being frozen on board.
• The flow chart Catfish steak through stage: frozen cutting, trimming,  sizing, freezing, vacuuming, packing, dan storing.
• Product Catfish steak to maintained cold chain system, so as to produce best quality product.
• Water and ice used according to drinking water standards and processed through UV so that it is safe from microorganisms.
• Our production process is according to GMP, SSOP, HACCP. After production, the finish good will be tested in accredited independent laboratory
• Finish product must be kept at -18 degree celcius (0 degree farenheit) and it will lasted 2 years at propper cold storage

   

Please don't hesitate to contact us for your seafood needs, especially Cat Fish Steak
You can contact us through whatsapp +6287756112233
Or you can easily contact us by clicking our whatsapp button, on the right bottom corner of your screen.

Thank you
PT Kelola Laut Nusantara (Lola Seafood)